Smuglyanka

Maturity group – medium

The variety Smuglyanka belongs to the middle maturity group and is suitable for food processing. It has a high protein content and is recommended for cultivation in the North of France. The estimated sum of the effective temperatures for this variety should be 2400-2500 degrees.

Biological characteristics:

  • Growth type: indeterminate
  • Growth habit: branched, semi-compressed
  • Color of hairs: brown
  • Color of beans: brown
  • Height: 95-130 сm
  • Height of lower pod attachment: 14-20 сm
  • Leaf shape: acuminate-ovoid
  • Flower color: white
  • Seed coat color: yellow
  • Seed shape: oval
  • Hilum color: light brown

Economic indicators:

  • Sum of effective temperatures: 2400-2500 degrees
  • 1000 seeds weight: 160-190 g
  • Maximum potential yield: up to 4,5 t/hа
  • Protein content: 40-42 %
  • Oil content: 20-24 %
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